CateringWelcome

Sample Menu 1

Starter

Gazpacho of Melon and Serrano Ham

Main

Turkey Wellington with Apple Sauce
Indian style rice with vegetables and dried fruits

Dessert

Mille Feuille of Goats Cheese & Membrillo

Sample Menu 2

Starter

Rice Salad with Fruit de Mer (Sea Food)

Main

Pork Loin roasted in a Beer sauce
Sauteed Mixed Vegetables

Dessert

Confit Pear in Caramel Sauce

Sample Menu 3

Starter

Creamy Pumpkin Soup

Main

Salt Crusted Sea Bass
Mixed Vegetable parcels with Piquillo Pepper Coulis

Dessert

Pannacotta

Sample Menu 4

Starter

Goats Cheese Salad with Walnuts and Honey Vinaigrette

Main

Salmon en Croute
Potato and Tomatoes Mille Feuille with a Caper Vinaigrette

Dessert

Chocolate Mousse

Sample Vegetarian Menu

Andalusian Gazpacho

Creamy Cucumber and Vegetable Soup

Asparagus Salad

Carrots and Sweet Pumpkin Quinoa

Chickpea Cous Cous

Vegetarian Burger

Vegetarian Tajin

Vegetarian Lasagna

Vegetable Stuffed Mini Pumpkin

Childrens Menu

Rice Salad

Chicken Lasagna

Chicken Burger

Ham and Cheese pizza

Haddock and Baked Potatoes

Chicken Breast filled with Ham and Cheese

Chicken legs with vegetables